
Over the years, one of the most frequent questions I’ve been asked is about the trout in the Smokies. What kind are there? Where did they come from? How big do they get? Why don’t they get bigger? Why don’t they stock fish in the park? The list goes on and on. I thought I’d take this opportunity to satisfy some of the curiosity of enquiring minds.
Trout fishing in the Smokies starts with brook trout. They are the native fish of the Smoky Mountains. The terms native and wild are often confused and misused when referring to fish. To clarify, a wild trout is a trout that is not stocked but was born in the stream. However, it may have been introduced through stocking at one time. All trout in the Smokies are wild – there has been no stocking since the early 1970’s. A native trout is one that has always been there and was not introduced by humans. Brook trout have been in the Smokies since the last ice age!

It used to be that every stream in the Smokies had brook trout and rainbows and brown trout were non-existent. The intense logging of the area, prior to its designation as a national park, sparked that change. In the early 1900’s, logging practices simply weren’t very responsible and they cut any and every tree they could get to. When trees near mountain streams were removed, critical canopy to provide shade on these waters disappeared and water temperatures climbed to levels in the warmer months that made them uninhabitable for coldwater species like brook trout. Many of the brook trout migrated to high elevations for cooler water. The ones that didn’t died.
Over time, logging operations came to a stop – in some places because there was nothing left to cut, and in others because the national park was formed and the land was protected. In the former, many streams were stocked with trout (mainly rainbow) to appease some of the emerging sporting clubs and camps. Brown trout were also introduced in a handful of rivers. Even after the formation of the park, the National Park Service continued to stock these rivers with trout.

By the time the forest regrew to a level of maturity and much needed canopy returned to cool low and mid elevation streams, the rainbows and browns had established a foothold, and the native brook trout could not compete for the limited food source, forcing their relegation to the high country.
This changed again in the early 1970’s when the NPS began using electroshocking techniques to sample streams for data on fish population and size. Prior to that, they had to rely solely on creel surveys – asking fishermen how many they caught and what size. Well, as you hopefully know, just because you’re not catching fish or seeing fish doesn’t mean there are no fish! The electroshocking proved that, and they learned that they were stocking fish on top of fish. The rainbow and brown trout were all reproducing, and had been for some time.
They ceased the stocking of streams at that time and they have been thriving as wild trout fisheries ever since, boasting park-wide populations of anywhere from 2000 to 6000 fish per square mile. The only two things that seem to make that number fluctuate are flood and drought. They have determined that fishermen have absolutely no impact on the fish numbers. In fact, fisheries biologists agree that it could very well be a healthier fishery, at least when it comes to fish size, if more fishermen kept fish to keep the numbers down.
Brook trout and rainbow trout in the park only live about 4-5 years. Brook trout rarely exceed 10” in size and rainbows rarely exceed 15”. There are no regulations, like catch-and-release or slot limits, that can change this. These mountains are some of the oldest in the world and consequently are more acidic. Streams with low ph levels have less aquatic insect life, which is the primary food source for rainbow and brook trout.

So we simply have too many fish for the available food source. Years with heavy flooding or intense drought often kill a generation of fish, reducing the population significantly. In the year or two following such an event, even though the fish population might be decreased by a third, fishermen still catch the same number of fish they always did, but the fish they do catch average 1-2” bigger. More food for fewer fish equals bigger fish.
Brown trout in the Smokies seem to be the exception to all of this. While they are only in a limited number of streams, they can live 15 years and reach lengths of 30”! Biologists believe one of the main reasons for this is their tendency to add bigger fare to their diet. Rainbows and brookies pretty much stay bug eaters in the park. While brown trout also eat bugs, when they reach a size of 8 or 9”, they also begin eating crayfish, mice, leeches, and smaller fish – including smaller trout!
Brown trout like low light, do a lot of their feeding at night, and are just generally reclusive. So they don’t get caught very often. You simply don’t go to the Smokies expecting to catch 20” brown trout on every trip. But in the right rivers, it’s always a possibility. In general, if you catch a trout in the Smokies bigger than 7” you’ve caught a pretty good fish. If your goal is purely to catch big trout, go to a tailwater, the Smokies isn’t for you.
Tailwaters are rivers created by water release from a dam and there are several in East Tennessee. They are stocked regularly by the Tennessee Wildlife Resources Agency. Most of the trout they stock in these rivers are 7” or bigger and grow quickly thanks to the ample food supply found in these fertile waters.
When it comes to fish size, the bottom line is it’s relative to where you are fishing. A 12” native brook trout in the Smokies is a rare thing and surely qualifies as a “trophy.” A 12” stocked rainbow in the Clinch River is a dime a dozen.

If you take East Tennessee as a whole, it’s pretty safe to say one of the most prolific hatches is the sulphur mayfly hatch. Southern tailwaters are generally not known for having significant hatches of mayflies, caddisflies, or stoneflies. When we think of most of these dam-controlled rivers, we typically think of crustaceans like scuds and sow bugs, and midges…. lots and lots of midges. However, one mayfly that hatches on all East Tennessee tailwaters, often in very big numbers, is the sulphur. And that means that your best opportunity to catch a really big fish on a dry fly around these parts is during the sulphur hatch.

In the last ten years or so, the term “Euro Nymphing” or “Czech Nymphing” has become more and more common, and is often billed as a revolutionary style of fishing. Basically, it is just nymph fishing without a strike indicator. It’s akin to what many for years have referred to as short-line or straight-line nymphing. Others refer to it as high-sticking. Or the old mountain fishermen around here just call it nymphing, because it’s how they’ve fished for decades and decades.
We often hear about the importance of fishing terrestrials in the summer months. Out west, the conversation usually focuses on hoppers. Around here, we talk more about beetles, ants, and inchworms. Regardless, there are a number of land-based insects from beetles, ants and hoppers to cicadas, bees and black flies that find their way into the water during the summer months.









When many people think of fishing with flies, images of more familiar insects such as houseflies and mosquitoes are typically conjured. While some of these familiar terrestrial insects like ants, beetles, and hoppers are a source of food for trout, especially in the summer, it is aquatic insects that are most abundant to fish throughout the year and what most artificial flies are intended to resemble.



